Bo Luc Lac is a staple in Vietnamese cuisine. It consists of beef marinated in many flavors typical of the country gastronomy. Bo Luc Lac meaning shaking beef in Vietnamese, is one of the most popular menu items you would find at all Vietnamese restaurants. If you are a beef lover let me say this,…
Fruit
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Kung Pao Chicken
Kung Pao Chicken is a dish with a perfect combination of salty, sweet, and spicy flavor. It is a popular classic Chinese dish of stir-fried Chechen, peanuts, and vegetables. And did I mentioned it is very easy to make at home and very highly addictive.…